Teeling Small Batch Traditional Rum Barrel Finish Irish Whiskey bandol this wine was vinified from
Description
this wine was vinified from select Mosel vineyards and left on the skins for twenty days to maximize depth of flavor
with 10% going into used French wood
9% Zinfandel
Perfectly pairs with a grilled skirt steak with a charcoal-roasted potato and salsa verde
Teeling Small Batch Traditional Rum Barrel Finish Irish Whiskey bandol this wine was vinified from
Exchange/Return Notes
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